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Ingredient swap

Greek Yogurt vs Heavy Cream

Greek Yogurt has 10.2 g protein and 59 calories per 100 g; heavy cream has 2.8 g and 340. They behave similarly in recipes.

How to swap

Swap by weight, not by cup: 1 cup of Greek yogurt (245 g) ≈ 1 cup of heavy cream.

Side by side

Per 100 gGreek YogurtHeavy Cream
Calories59 better340
Protein10.2 gbetter2.8 g
Carbs3.6 g2.7 gbetter
Fat0.4 g36.1 g
Fiber0 g0 g
Sugar3.2 g2.9 gbetter
Sodium36 mg27 mgbetter
1 cup weighs245 g238 g

"Better" means more protein or fiber, or fewer calories, carbs, sugar or salt. Fat is not scored.

Macros per 100 g

Protein
Greek Yogurt10.2 g
Heavy Cream2.8 g
Carbs
Greek Yogurt3.6 g
Heavy Cream2.7 g
Fat
Greek Yogurt0.4 g
Heavy Cream36.1 g
Fiber
Greek Yogurt0 g
Heavy Cream0 g
Sugar
Greek Yogurt3.2 g
Heavy Cream2.9 g

Common questions

Can I use heavy cream instead of Greek yogurt?

Swap by weight, not by cup: 1 cup of Greek yogurt (245 g) ≈ 1 cup of heavy cream.

Which has more protein?

Greek Yogurt, with 10.2 g per 100 g versus 2.8 g.

Which has fewer calories?

Greek Yogurt, with 59 calories per 100 g.

Compare something else

First ingredient
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